I bet you think I quit cleaning since we moved to a smaller house. Well, you're wrong. Cleaning around boxes is harder! So a future post will probably be on the importance of purging-downsizing-throwing your collections of crap away-- but today, just a question:
You know that lovely smell of fresh bacon on a saturday morning?
You know how that lovely smell becomes a disgusting one by afternoon?
What DO you do to get rid of it?
I've cleaned every surface and we have NO fabrics in the kitchen-- in all honesty it may not even be MY bacon I'm smelling.
How do I get rid of it?!
And for the record Kevin and Francis, I don't care how wonderful you are-- if you make my kitchen smell bad, you have to go!
Saturday, June 7, 2008
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